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Recipe

  • Recipe & Video: Gyudon (Japanese Beef Bowl)

    Recipe & Video: Gyudon (Japanese Beef Bowl)

    Donburi rice bowls are quick and flavor-packed meals that are a popular part of Japanese food. Make Gyudon, a rice bowl topped with thinly sliced beef and green onions in your kitchen with our recipe! Gyudon is Japanese people’s go-to...

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  • Recipe & Video: Tofu Teriyaki Sandwich

    Recipe & Video: Tofu Teriyaki Sandwich

    Quick, healthy, and bursting with flavor. This recipe for tofu teriyaki sandwiches is both vegetarian and loaded with Umami. Learn how to do it right with our easy-to-follow recipe and all of our cooking tips here. Who says snacking can’t...

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  • Recipe & Video: Ohagi/ Botamochi 3 Kinds

    Recipe & Video: Ohagi/ Botamochi 3 Kinds

    Introducing three most popular ways of eating mochi. Try making all three of them and find out which one is your favorite! Ohagi and Botamochi are traditional Japanese sweet dumplings for Higan, a public holiday in Japan. Higan happens in...

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  • Recipe & Video: Spring Bento Box

    Recipe & Video: Spring Bento Box

    Temari Zushi is a traditional springtime meal that fits perfectly into a bento box along with fresh and healthy seasonal sides. Make this spring bento box to enjoy the beginning of warmer months! Contributed by Washocook Springtime calls for a...

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  • Recipe & Video: Cherry Blossom Pudding

    Recipe & Video: Cherry Blossom Pudding

    Put the pudding in different containers to have different shapes! Just place one or two cherry blossoms on top for the spring feel. === insert video === KQZeCdo0lUE === insert video === Cherry Blossom Pudding Course Dessert Cuisine Japanese Prep...

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  • Recipe & Video: Sakura Kanten Jelly

    Recipe & Video: Sakura Kanten Jelly

    Sweet, delicious, and bright pink, this sakura kanten jelly recipe is a fun and yummy celebration of the flowering that takes place during the spring season. Make it right in your home kitchen with our easy-to-follow video and recipe. Spring...

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