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Pickles

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  • Overhead angle of four pieces organic umeboshi on small bowl
    A package box of the product
    $13.50 - $13.50
    $13.50
    $13.50 - $13.50
    $13.50

    Organic Umeboshi (Pickled Premium Grade Ume and Red Shiso), 3.52 oz

    Fukami

    Umeboshi, commonly known as pickled “ume" plum, is actually a salt-cured ume plum that has been enjoyed in Japan for centuries. Its salty and super...

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    $13.50 - $13.50
    $13.50
    $13.50 - $13.50
    $13.50
  • Scattered furikake next to a package of the product
    A package bag of the product
    $7.10 - $7.10
    $7.10
    $7.10 - $7.10
    $7.10

    Pickled Shiso & Umeboshi Furikake, 0.52 oz

    Kenchanzuke

    Locally grown plum, shiso leaves, and salt are the only ingredients in Kenchanzuke’s Pickled Shiso & Umeboshi Furikake. It’s a Japanese-style s...

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    $7.10 - $7.10
    $7.10
    $7.10 - $7.10
    $7.10
  • A bowl of shibazuke pickle mix
    A package bag of the product
    Sold out
    $7.90 - $7.90
    $7.90
    $7.90 - $7.90
    $7.90

    Shibazuke Pickle Mix, 3.52 oz

    Kosyo

    Shibazuke are traditional pickles made with eggplant and red shiso. They have a refreshing taste with the touch of sourness that naturally develops...

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    $7.90 - $7.90
    $7.90
    $7.90 - $7.90
    $7.90
    Sold out