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Noodles

Noodles

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  • Original price $5.90 - Original price $5.90
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    $5.90 - $5.90
    Current price $5.90

    Gluten-Free Ramen Noodles, 5.01 oz

    Toa Foods

    Made with carefully selected, domestically grown rice and non-GMO corn, this traditional Japanese-style ramen has a chewy texture and hearty flavor...

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  • Original price $8.20
    Original price $8.20 - Original price $8.20
    Original price $8.20
    Current price $5.70
    $5.70 - $5.70
    Current price $5.70

    Ibonoito Tenobe Hand-pulled Dried Ramen Noodles, 8.46 oz

    Hyogo Prefecture Tenobe Somen Cooperative

     [This Product's "Best By" date is 12/31/2024] Hand-pulled dried noodles made using traditional 36+ hours aging and pulling method which originated...

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    Original price $8.20
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    Original price $8.20
    Current price $5.70
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    Current price $5.70
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  • Original price $9.40 - Original price $9.40
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    $9.40
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    Current price $9.40

    Juwari Soba Noodles (100% Buckwheat Noodles - Gluten Free), 7.05 oz

    Yamamoto Kajino

    Soba noodles are one of the most popular types of noodles in Japan. They can be served in many different ways, hot or cold. A good source of protei...

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    Original price $9.40 - Original price $9.40
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    Current price $9.40
  • Original price $7.90 - Original price $7.90
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    Izumo Soba Noodles, 7.05 oz

    Honda Shoten

    Izumo soba refers to traditional soba noodles rooted in the Izumo region in Shimane Prefecture, and it is regarded as one of the three best styles ...

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  • Original price $6.80 - Original price $6.80
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    $6.80
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    Super Coarse Ground Soba Noodles ”Heki Sui”, 8.46 oz

    Kanesu

    Using stone mill grinding method and coarse-ground soba flour. The thick noodle demonstrate satisfying chewiness and distinct texture. Crafted for ...

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    Original price $6.80 - Original price $6.80
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    $6.80
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  • Original price $8.90 - Original price $8.90
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    Handmade Inaniwa Udon Noodles "Gobun", 6.34 oz

    Gobun

    When you taste these Handmade Inaniwa Udon Noodles you'll notice the difference right away. One of the three major types of udon noodles, Inaniwa u...

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    Traditional Kishimen Udon Noodles, 8.81 oz

    Kintobi

    Udon refers to Japanese traditional wheat noodles, which come in various shapes. Among those varieties, there is a flat and wide, fettuccine-like u...

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  • Original price $7.40 - Original price $7.40
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    Current price $7.40

    Ibonoito Tenobe Hand-pulled Dried Somen Noodles, 10.58 oz

    Hyogo Prefecture Tenobe Somen Cooperative

    Hand-pulled dried noodles made using traditional 36+ hours aging and pulling method which originated in Banshu region more than 600 years ago. The ...

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    Original price $7.40 - Original price $7.40
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    $7.40
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    Current price $7.40
  • Original price $3.90 - Original price $3.90
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    Shirataki Noodles Mixed With Kabocha - Gluten Free, 7.05 oz

    Ishibashiya

    These low-carb, fiber-rich, and gluten-free noodles are made of konjac (Konnyaku), an Asian yum plant widely known as a healthier alternative to pa...

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    Original price $3.90 - Original price $3.90
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  • Original price $8.90 - Original price $8.90
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    Dried Japanese Konjac Pasta, 0.52 oz

    Takaaki

    Konnyaku, also known as konjac or devil’s tongue in the U.S., is a superfood that has zero calories yet is high in dietary fiber. Made from a type ...

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    Original price $8.90 - Original price $8.90
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  • Original price $9.90 - Original price $9.90
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    Mentsuyu (Concentrated Tsuyu Soup Base), 12 floz

    Moribun

    Literally meaning dipping sauce for noodles, mentsuyu is a soy-based, umami-packed sauce enjoyed with Japanese noodles such as udon, soba, and some...

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    Original price $9.90 - Original price $9.90
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