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Original price $13.50 - Original price $13.50

Original price

$13.50

$13.50 - $13.50

Current price $13.50

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Organic Umeboshi (Pickled Premium Grade Ume and Red Shiso), 3.52 oz
Fukami

13 reviews

Umeboshi, commonly known as pickled “ume" plum, is actually a salt-cured ume plum that has been enjoyed in Japan for centuries. Its salty and super...
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Original price $13.50 - Original price $13.50

Original price

$13.50

$13.50 - $13.50

Current price $13.50

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Original price $7.10 - Original price $7.10

Original price

$7.10

$7.10 - $7.10

Current price $7.10

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Pickled Shiso & Umeboshi Furikake, 0.52 oz
Kenchanzuke

No reviews

Locally grown plum, shiso leaves, and salt are the only ingredients in Kenchanzuke’s Pickled Shiso & Umeboshi Furikake. It’s a Japanese-style s...
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Original price $7.10 - Original price $7.10

Original price

$7.10

$7.10 - $7.10

Current price $7.10

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I used up the other amanatsu marmalade I got from you and was desperate to find another. The flavor is so much better than most orange marmalade that just taste sweet.

Sweet and delicious

Such a nice taste of sweet and tangy. My daughter enjoys it straight from the bag as a snack.

If Sriracha and yuzu koshou had a baby, this sauce is probably it. there's a faint, pleasant fermented note (not unlike kimchi), accented by strong citrus notes. The spiciness is mellow and there's a good bit of salt in there. Great for marination for grilled pork and stir fries. Also has great synergy with lighter Asian soup/noodle/stew dishes. We've decided to retire our shichimitogarashi after receiving this. Really good buy

It's clearly made with the same milling process as regular matcha and so behaves the same way. Unless you're a matcha connoisseur, you probably can't tell this isn't matcha, especially if it's in a matcha latte. It's got the same color and same grassy notes. It does lack the bitterness and unami flavors of matcha. I'd say it's a totally acceptable replacement.

We love ponzu but due to soy allergy in our child, we've had to give that up. We were skeptical of this at first but we're sold. Collectively we like it more than regular ponzu. It's been great with pork shabu as a dipping sauce, works wonderfully as a salad dressing, and also great for a light broth for somen or chazuke. Super versatile and really lovely and refreshing.

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Organic Umeboshi (Pickled Premium Grade Ume and Red Shiso), 3.52 oz

Pickled Shiso & Umeboshi Furikake, 0.52 oz

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