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  • Original price $9.70 - Original price $9.70
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    Junmai (Pure Rice) Gluten-Free Shoyu, 6.66 floz

    Taisho-ya

    Made from only rice, rice koji, salt, and water, Junmai (Pure Rice) Soy Sauce - Gluten Free is an ideal soy sauce alternative for those who are all...

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  • Original price $18.90 - Original price $18.90
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    Kanzuri Chili Paste - 6 Year Aged, 2.46 oz

    Kanzuri

    Kanzuri Chili Paste - 6 Year Aged is the splendid sister of the Kanzuri Chili Paste that is made with a 3 year aging process. “Kanzuri” is a spicy ...

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  • Original price $22.50 - Original price $22.50
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    Dry Candied Japanese Citrus Peels - Variety Pack (Yuzu, Amanatsu, Iyokan, Kawachi Bankan & Setouchi Lemon), 5.11 oz

    Kankitsu Labo

    This assortment of candied peels features five kinds of citrus fruits, all grown in Ehime Prefecture. Yuzu has a soothing aroma and a pleasant bitt...

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    Original price $22.50 - Original price $22.50
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  • Original price $18.90
    Original price $18.90 - Original price $18.90
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    Okinawa Teriyaki Sauce - Original, 8.11 oz

    Shimakara

    [This Product's "Best By" date is 12/20/2024] Born from the unique food culture of a subtropical island in Okinawa, this sweet and savory teriyaki ...

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  • Original price $9.90 - Original price $9.90
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    Mentsuyu (Concentrated Tsuyu Soup Base), 12 floz

    Moribun

    Literally meaning dipping sauce for noodles, mentsuyu is a soy-based, umami-packed sauce enjoyed with Japanese noodles such as udon, soba, and some...

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  • Original price $12.90 - Original price $12.90
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    Shio Koji Garlic Paste, 5.29 oz

    Yokofuku

    Made with garlic, rice koji, and salt, Shio Koji Garlic Paste is a versatile, tasty, and nutritious seasoning. It’s an exquisite blend of shio koji...

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  • Original price $9.40 - Original price $9.40
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    Juwari Soba Noodles (100% Buckwheat Noodles - Gluten Free), 7.05 oz

    Yamamoto Kajino

    Soba noodles are one of the most popular types of noodles in Japan. They can be served in many different ways, hot or cold. A good source of protei...

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  • Original price $13.50 - Original price $13.50
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    Organic Umeboshi (Pickled Premium Grade Ume and Red Shiso), 3.52 oz

    Fukami

    Umeboshi, commonly known as pickled “ume" plum, is actually a salt-cured ume plum that has been enjoyed in Japan for centuries. Its salty and super...

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  • Original price $5.90 - Original price $5.90
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    Gluten-Free Ramen Noodles, 5.01 oz

    Toa Foods

    Made with carefully selected, domestically grown rice and non-GMO corn, this traditional Japanese-style ramen has a chewy texture and hearty flavor...

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  • Original price $9.20 - Original price $9.20
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    Organic Mirin-Type (Sweet Cooking Rice Seasoning), 16.66 floz

    Morita

    An indispensable staple ingredient in any Japanese kitchen, this organic mirin-type is ideal for delivering a small dose of umami to many different...

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  • Original price $8.90 - Original price $8.90
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    Basic Wafu Dashi Powder - Awase (Bonito & Kelp) / MSG Free, 1.69 oz

    Sky Food

    With this versatile wafu dashi powder you can quickly and easily prepare a rich, flavorful broth for seafood. Save yourself the trouble of having t...

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  • Original price $8.20 - Original price $8.20
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    Shiratamako (Glutinous Rice Flour), 7.05 oz

    Maehara Seifun

    This brand of shiratamako, produced by Maehara, is one of the most traditional and popular rice flour brands in Japan. Made from 100% Japan-grown g...

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  • Original price $8.90 - Original price $8.90
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    Hojun (Full-bodied) Sesame Oil, 3.7 oz

    Kuki

    Sesame oil is an amazingly fragrant and delicious oil that can be used for everything from stir-frying vegetables to garnishing salads. This premiu...

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  • Original price $9.20 - Original price $9.20
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    Organic Cooking Sake, 16.66 floz

    Morita

    This premium cooking sake is made using a sophisticated brewing technique and very carefully designed, resulting in an umami-rich flavor and a full...

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  • Original price $12.90 - Original price $12.90
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    Organic Shiso Furikake, 1.58 oz

    Fukami

    Literally meaning “sprinkles”, furikake is Japanese savory flakes commonly used as a topping over rice. There are a number of different types, but ...

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    Kanro Soy Sauce (5 Year Aged), 5 floz

    Igeta Shoyu

    Kanro Soy Sauce is a premium soy sauce that exhibits a pleasantly robust and mellow flavor, intense umami, and silky texture. These features are de...

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  • Original price $6.90 - Original price $6.90
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    Hon Wasabi, 1.48 oz

    Kameya

    Many inexpensive wasabi pastes are actually made with horseradish. This Hon Wasabi (so-called "real wasabi") delivers the pure, fresh pungency with...

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  • Original price $5.90 - Original price $5.90
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    Rice Koji Amazake (Non-Alcohol Fermented Rice Drink), 8.81 oz

    Marukura

    Also known as sweet sake, and made from rice koji (dried malted rice), steamed rice, and water, rice koji amazake is one of the most beloved Japane...

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  • Original price $7.90 - Original price $7.90
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    Aonori (Seaweed Flakes), 0.17 oz

    Nagai Nori

    Complete your okonomiyaki and takoyaki dishes with these flavorful aonori flakes! A popular seasoning in Japan, these flavorful seaweed flakes are ...

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    Organic Japanese Umami Ketchup, 5 floz

    Sennari Vinegar Brewery

    Developed and crafted by an esteemed rice vinegar brewery in Hiroshima Prefecture, this unique organic tomato ketchup highlights the natural flavor...

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  • Original price $13.90 - Original price $13.90
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    Freeze-Dried Natto - Hikiwari Type, 2.29 oz

    Kawaguchi Natto

    Natto (fermented soybeans) is a superfood that is rich in protein, dietary fiber, and probiotics. However, some people stay away from this particul...

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  • Original price $10.80 - Original price $10.80
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    Yame Matcha Honey Syrup, 7.05 oz

    Nishifuku

    Produced in Yame, a region well-known for its green tea production, this honey syrup exhibits a remarkable matcha flavor and wonderful aroma. Nishi...

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    Original price $10.80 - Original price $10.80
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