Organic Yuzu Marmalade, 5.29 oz

Name: Organic Yuzu Marmalade, 5.29 oz
Brand: Kitomura
SKU: UMCR04201 (B053)
Price: 11.8 USD
Availability: InStock
Rating: 5.0 (2 reviews)

by Kitomura

$11.80 - $11.80

$11.80

$11.80 - $11.80

$11.80

Quantity

Carefully handcrafted in small batches, Kitomura’s Organic Yuzu Marmalade features a brand of organically grown yuzu citrus known as Kito-Yuzu. This premium yuzu is grown in Kito village in Tokushima Prefecture without using pesticides, herbicides, chemical or animal-based fertilizers. The yuzu is characterized by its large size, beautiful color, refreshing aroma, and thick rind, the combination of which is perfect for marmalade. Kitomura’s skilled craftspeople hand-press the yuzu to squeeze out the fresh juice, thinly slice the rind, and simmer them together with organic beet sugar and honey sourced in Japan. To enjoy the marmalade’s elegant flavor, not only can you spread it on bread, but it can also be served with desserts like ice cream, yogurt, and cream cheese. We also recommend making drinks with the marmalade too. Just dissolve some into black tea or hot water to create a wonderful yuzu flavored drink.

How to use this Organic Yuzu Marmalade:

Organic Yuzu Marmalade is great with bread and baked items like muffins, pound cake, and cookies. Also, because the marmalade is less sweet and boasts yuzu’s refreshing citrus flavor with a touch of bitterness, it pairs very well with creamy desserts, such as yogurt, ice cream, and panna cotta. You can also serve it with savory cheeses—with Brie it’s especially good. For something a bit more playful, you can make yuzu cream cheese by combining Organic Yuzu Marmalade (1 tbsp) and cream cheese (2 tbsp). Yuzu drinks are also wonderful options. Just dissolve some marmalade in hot water or black tea to create a tasty yuzu flavored drink.

Ingredients:

Citrus Yuzu, Sugar, Honey.

Flavorful

Lovely iteus flavor, and not too sweet. I was disappointed with the size of the jar.

Amazing product!

Not too sweet and very fresh! Highly recommend!

Sweet and delicious

Such a nice taste of sweet and tangy. My daughter enjoys it straight from the bag as a snack.

If Sriracha and yuzu koshou had a baby, this sauce is probably it. there's a faint, pleasant fermented note (not unlike kimchi), accented by strong citrus notes. The spiciness is mellow and there's a good bit of salt in there. Great for marination for grilled pork and stir fries. Also has great synergy with lighter Asian soup/noodle/stew dishes. We've decided to retire our shichimitogarashi after receiving this. Really good buy

It's clearly made with the same milling process as regular matcha and so behaves the same way. Unless you're a matcha connoisseur, you probably can't tell this isn't matcha, especially if it's in a matcha latte. It's got the same color and same grassy notes. It does lack the bitterness and unami flavors of matcha. I'd say it's a totally acceptable replacement.

We love ponzu but due to soy allergy in our child, we've had to give that up. We were skeptical of this at first but we're sold. Collectively we like it more than regular ponzu. It's been great with pork shabu as a dipping sauce, works wonderfully as a salad dressing, and also great for a light broth for somen or chazuke. Super versatile and really lovely and refreshing.

Flavor 4.8/5
It smells exactly like soy sauce, but is less salty, hence docking off the 0.2 points. It has the same flavors and umami but a deeper aftertaste.

Coconut aminos may work for stir fries, but if you're east asian and make braised dishes, you genuinely need real soy sauce. We've had to avoid soy due to milk and soy protein allergies in our child, and this has worked for all our dishes (sukiyaki don, braised pork rice, beef noodles etc.)

Our only gripe is that they don't sell it in a bigger bottle, and since it's less salty than regular soy sauce, you need to use more per dish.

Organic Yuzu Marmalade, 5.29 oz

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