Pantry Staples

Natto (fermented soybeans) is a superfood that is rich in protein, dietary fiber, and probiotics. However, some people stay away from this particul...

Black garlic is a fermented and aged garlic, which boasts a pitch-black color, smooth jelly-like texture, and fruity, caramel taste without the sha...

Mizuame is a traditional Japanese sweetener made of starch. Literally meaning “water candy”, mizuame appears as clear as water and tastes as sweet...

While you can certainly make your own anko, it is so much easier to purchase this pre-made red bean paste made of premium Hokkaido adzuki red beans...

Cold-pressed from whole yuzu fruit, this extract delivers a vibrant aroma and tanginess with a smooth mouthfeel. Its beautiful flavor is derived pu...

Yuzu, organically grown in Tokushima Prefecture and organic grape juice are the only ingredients of Organic Yuzu and Grape Spread. No sugar added! ...

Amanatsu, organically grown in Kagawa Prefecture, lemon juice, and sugar are the only ingredients of Organic Amanatsu & Lemon Spread. You will ...

Sudachi, organically grown in Tokushima Prefecture, yuko citrus, lemon, and sugar are the only ingredients of Organic Sudachi & Blend Spread. T...

Japanese Vegan Parmesan is a dairy-free and plant-based crumble, with which can easily substitute for grated Parmesan cheese. Made with cashew nuts...

Made carefully with quality ingredients, this aromatic yuzu citrus flavored oil certainly adds a refreshing pop to dishes. Tsuji Oil Mills, a long-...

Produced in Yame, a region well-known for its green tea production, this honey syrup exhibits a remarkable matcha flavor and wonderful aroma. Nishi...

Made carefully with quality ingredients, this aromatic yuzu citrus flavored oil certainly adds a refreshing pop to dishes. Tsuji Oil Mills, a long-...

This scrumptious mayonnaise exhibits a superb balance of smooth texture, rich umami, and gentle sourness. It's crafted with whole eggs produced by ...

This savory finishing sauce is made with a generous helping of sushi-grade uni (sea urchin), and it allows you to appreciate genuine uni flavor and...

Crystalized Soy Sauce is a freeze-dried soy sauce flake that captures the flavor of premier soy sauce known as Moromi no Shizuku. Produced by a two...